We are looking experienced and talented STAFF,Restaurant SUPERVISOR,RESTAURANT MANAGER ,WAITER AND KITCHEN STAFF preferred with franchise experience, with a passion for hospitality and attention to detail. The SUPERVISOR AND RESTAURANT MANAGER will work closely with the franchise Manager AND OPERATION MANAGER , and peers to educate and train staff as well as execute excellent service in our restaurant. The ideal candidate will a strong work ethic, be self-motivated, have a team mentality, and the ability to manage stressful situations with grace.